corn fritter

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corn fritter

A chef serves a plate of golden corn fritters at a picnic.

Definition
  1. Noun:
    • A small, fried cake or patty made from a batter containing corn (maize) or corn kernels. It is a type of savory fritter.
Usage
  • The word "corn fritter" is a compound noun. It is used as a countable noun to refer to a specific food item.
  • It is typically used in culinary contexts to describe a dish served as an appetizer, side dish, or snack.
Examples
  • Noun:
    • For a summer side dish, she made delicious corn fritters.
    • The restaurant's specialty is crispy corn fritters served with a spicy dipping sauce.
    • I like to add chopped onions and peppers to my corn fritter batter.
Advanced Usage
  • "to be as American as corn fritters": An informal expression (modeled on "as American as apple pie") suggesting something is quintessentially American, though less common.
    • That classic diner feels as American as corn fritters.
Variants and Related Words
  • Fritter (n): A general term for a piece of food, such as fruit, vegetables, or meat, coated in batter and deep-fried.
    • An apple fritter is a popular dessert.
Synonyms
  • Corn cake: A similar term, though a corn cake may be baked or griddled rather than deep-fried.
  • Corn patty: Emphasizes the shape.
Related Phrases
  • Make corn fritters: The common verb collocation for preparing this food.
    • We are going to make corn fritters with the fresh sweet corn.
corn fritter

A chef serves a plate of golden corn fritters at a picnic.

Noun
  1. fritter containing corn or corn kernels